Join us for an exceptional Easter brunch on Sunday 20 and Monday 21 April!
Come and enjoy a variety of culinary delights carefully prepared for this special occasion.
Extract from the menu:
Starters buffet :
• Hummus, vegetable mix (quinoa, barley and chickpeas)
• Salad of asparagus tips, preserved tomatoes, avocado and Parmesan
Starters buffet :
• Mixed salad and arugula
• Charcuterie planks
Buffet Œufs:
• Scrambled eggs
• Omelette of the day
Hot starter buffet:
• Diots with white wine
• Spinach and ricotta quiche
Buffet Garnishes :
• Fried potatoes
• Risotto primavera
La Plancha:
• Herbed lamb chops
Desserts:
• Eggs in snow, custard and pink praline
• Chocolate fountain with marshmallows, cut fruit and chouquettes
Corner Breakfast:
• Viennese pastries
• Pancakes
• Assorted breads
• Dried fruit and mixed seeds
Don't miss this opportunity to celebrate Easter with us in a friendly, festive atmosphere.
Soft menu €65
Rosé menu €75
Rosé champagne menu €85
Children's brunch : Free for 0 to 3 year olds
for 4 to 12 year olds: €25
Enquiries & reservations on +33 (0)4 50 75 56 34
Terms of sale
One-off prices. Brunch by reservation only.
Offers
All Year Long except from Sunday 16 November 2025 to February 2026 and dates below
From €50
find out more
